Recipe

Sausage Balls Recipe


Sausage Balls Recipe
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This is recipe has been a recipe that my Grandfather started making when my Uncle's wife at the time made them for the family. He tweaked the recipe a bit through the years. We made them every Christmas. I've continued the tradition. They go so q... More

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Ingredients
  • 1 pound of regular sausage
  • 1 pound of HOT sausage
  • 2 cups of Cheddar cheese
  • 2 cups of sharp cheddar cheese
  • 1 1/2 cups of Bisquick

Directions
  1. Kneed all of these things together until it's a uniform mixture. Roll into balls a little smaller than golf ball size. Place a serving into each ziplock bag. I put 10-15 in each. Place them in freezer until your ready to serve. Preheat oven to 375. Cook for about 15 minutes or until golden brown.

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Comments


That sounds simple and quick - great idea. Thanks! (and I love anything with cheese in it!!)


I love these! I can never eat just a couple.


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