Alouette Crumbled Blue Cheese Pear And Baby Arugula Salad Recipe

Alouette Crumbled Blue Cheese Pear and Baby Arugula Salad

From corrinnej 14 years ago

This is a wonderful combination of salty and sweet. The sharp blue cheese and sweet pears make for a great hot summer day salad!

* Remove arugula salad from bag and rinse and dry
* Place in serving bowl
* Split grapes in half and place on baby arugula
* Split and remove core from the pear and slice into 1/8 inch slices and place on arugula
* Pour red wine vinaigrette on salad and gently toss
* Sprinkle Alouette®Crumbled Blue cheese on top and serve
Alternative serving suggestions:
Substitute the red wine vinaigrette for Champagne vinaigrette
Add slivered walnuts for additional texture

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" It was excellent "
chacha ate it and said...
This recipe sounds lovely. All the ingredients are faves of mine and it's a High 5 from me.
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" It was excellent "
valinkenmore ate it and said...
Sounds great! I make a similar one - no grapes but with spiced pecans. Love these type of salad. Will definitely give yours a try! High 5 to you.
Thanks,
Valerie
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corrinnej New Holland, PA

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Reviewed by 2 people

This recipe sounds lovely. All the ingredients are faves of mine and it's a High 5 from me.

chacha in New York loved it
Sounds great! I make a similar one - no grapes but with spiced pecans. Love these type of salad. Will definitely give yours a try! High 5 to you.
Thanks,
Valerie

valinkenmore in Malott loved it