Cauliflower potato fry
From mbe 14 years ago
- 30 minutes to make
- Serves 4
cauliflower and potatoes fried in an onion paste
Ingredients
- 1 small cauliflower, disassembled shopping list
- 2-3 medium potatoes (red skin, yukon gold, etc..), cut into cubes shopping list
- 3 red or mixed colour pepper, seeded, roughly chopped shopping list
- 1/2 Tbsp garam masala (optional) shopping list
- salt pepper to taste shopping list
- hot paprika to taste shopping list
- 4-6 Tbsp olive oil shopping list
- 2 medium onions shopping list
- 3 cloves garlic shopping list
- 2 slices ginger shopping list
- 1/2 cup water shopping list
- vinegar to taste shopping list
How to make it
- In a large frying pan add all the ingredients up to and including the oil.
- Fry on medium.
- In a blender, purée all the rest of the ingredients except the vinegar, and add to the pan.
- Fry, turning occasionally, until the cauliflower and potato are cooked, all the liquid has evaporated, and the vegetables have browned. Season with the vinegar and serve.
People Who Like This Dish 4
- ambus Lahore, PK
- quaziefly ALL POINTS
- rosiek Waterloo, CA
- clbacon Birmingham, AL
- binky67 Ellicott City, MD
- mbe Vancouver, CN
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The Rating
Reviewed by 3 people-
This sounds great and quite different!Thanks for sharing.
ambus
in Lahore loved it
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" It was excellent "