Summer Spaghetti Salad
From nainajani 15 years agoIngredients
- 2 to 3 cups chopped fresh tomatoes shopping list
- 1/2 cup chopped fresh basil shopping list
- 1/4 cup chopped fresh oregano shopping list
- 1/4 cup chopped fresh parsley shopping list
- 1/2 cup chopped green onions shopping list
- 2 garlic cloves, minced shopping list
- 1 teaspoon salt shopping list
- Pinch pepper shopping list
- 1/4 cup plus 1 tablespoon olive oil, divided shopping list
- 2 tablespoons red wine vinegar shopping list
- vermicelli or angel hair pasta shopping list
- 2 tablespoons grated parmesan cheese shopping list
How to make it
- In a bowl, combine tomatoes with herbs, onions and garlic. Add salt, pepper,
- 1/4 cup olive oil and vinegar. Mix well; cover and chill. Cook pasta; drain.
- Toss in a bowl with Parmesan cheese and remaining olive oil. Cover and
- chill. Top each serving of pasta with sauce. Yield: 4-6 servings.
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People Who Like This Dish 7
- valinkenmore Malott, WA
- m2googee Tomball, TX
- jo_jo_ba Oshawa, CA
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- mbeards2 Omaha, NE
- crazeecndn Edmonton, CA
- nainajani DUBAI, AE
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The Rating
Reviewed by 3 people-
This reminds me of a spaghetti salad I had years ago. Thanks for the post....will be making this real soon.
m2googee in Tomball loved it
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Yummy post and I have an abundance of tomatoes in my garden right now. Saved and bookmarked!
Valerievalinkenmore in Malott loved it
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