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How to make it

  • Toss together broccoli, bacon, raisins (if using), and red onion in a large bowl, set aside.
  • In a separate bowl, beat together mayonnaise, sugar and vinegar.
  • Pour prepared dressing over salad and toss to coat.
  • Refrigerate at least 2 hours before serving and try to toss occasionally.
  • You can also add peas, or shredded cheese in this and it works very well.

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