Recipe

Baked Garlic Mushrooms Recipe


Baked Garlic Mushrooms Recipe
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This is an awesome mushroom recipe and goes beautifully with steak, pork, fish or chicken. We love it and hope you do too.

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Ingredients
  • 16 large mushrooms
  • 8 ounces butter
  • 4 garlic cloves finely chopped
  • 1 teaspoon salt
  • 2 teaspoons freshly ground black pepper
  • 8 tablespoons freshly chopped parsley

Directions
  1. Preheat oven to 350. Lightly grease a shallow baking dish large enough to hold mushroom caps in single layer. Remove stalks from mushrooms and set aside. Place mushrooms in dish and dot each with a dot of butter then season with salt and pepper. Cover dish with foil and bake 20 minutes. Place remaining butter in frying pan together with the garlic and heat until sizzling. Reduce heat and add parsley and chopped mushroom stalks and sauté for 5 minutes. Season with salt and pepper. Drizzle butter sauce over mushrooms and sprinkle with remaining parsley.

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Comments


Sounds super, will have to try next time I cook mushrooms.

Janet


Hi Janet; Hope you enjoy as much as we do. They are really tasty.


Mushrooms, butter, and garlic -- what could be more enticing. Thanks for posting, I will be sure to try it.

Judi


Gotta love it - leebear


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