How to make it

  • Method:
  • 1)Cook pasta according to package directions, omitting salt and adding broccoli during last 2 minutes. Drain and rinse well under cold water until pasta and broccoli are cool; drain well.
  • 2)Place pasta, broccoli, carrots and apple in medium bowl.
  • 3)Combine yogurt, apple juice, vinegar, oil, mustard, honey and thyme in small bowl and pour over pasta mixture; toss to coat evenly.
  • 4)Serve on individual dishes lined with lettuce. Garnish with apple slices, if desired.
  • Calories per serving: 200

Reviews & Comments 3

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  • leonora5 9 years ago
    Stunning recipe - exactly what I was looking for!
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    " It was excellent "
    snowcat17 ate it and said...
    A Wonderful addition to my get together buffet's thanks!
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    " It was excellent "
    momo_55grandma ate it and said...
    wonderful pasta salad thanks high5
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