Recipe
Dill Sauce Recipe
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Hot_it_up / All my dishes 4 months ago
This is the way I make a dill sauce to spoon over grilled, baked or fried fish.
Prep:30m Servings:46
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 Hot_it_up |
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Fans
Ingredients
- 1/4 cup Sour Cream
- 1/4 cup plain Yogurt
- 2 Tbsp Mayonnaise
- 1 Tbsp minced fresh Dill, or 1 tsp dried Dill
- 1/2 tsp Dijon Mustard
- 1/8 tsp bottled Hot Pepper Sauce
- Salt and Pepper, to taste
- I don't usually Measure, But this should get you to a point to add or not.
Directions
- Combine sour cream, yogurt, mayonnaise, mustard, and hot sauce. Stir in dill then add salt and pepper to taste. Blend well. Allow to stand at least 1/2 hour to blend flavors.
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victoriaregina 4 months ago said:
Sounds good. Do you think a sweet-hot mustard would work? 5 forks
hot_it_up 4 months ago said:
If you like that type Mustard, By all means add it.
a1patti 4 months ago said:
Thanks Jeff! ^5!
sandygalesmith 3 months, 3 weeks ago said:
Thank you so much for this wonderful sauce.I am going to make this soon or later.I had saved this recipe.5 forks to ya my friend.