Recipe

Baked Potato Caserole Recipe


Baked Potato Caserole Recipe
This is a very easy potaoto side that takes a bit of time to prepare, but is worth it! Great with a beef roast that has been simmering in the crockpot all day!!

Katelyn

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 6-8 LARGE baking potaotes
  • 1 pkg softened cream cheese
  • 2 cups of shredded mozarella cheese
  • 1 8oz container of sour cream
  • 4 pieces of cooked crumbled bacon

Directions
  1. Preheat oven to 350
  2. Prepare potatoes as you would to make "baked potatoes"
  3. In large bowl combine cream cheese, moz cheese, and sour cream. Mix well
  4. When potatoes are done dice into bite sized pieces and line the bottom of a greased 9x13 cake pan with layer of potatoes.
  5. Top with 1/2 crumbled bacon mixutre
  6. Top with cream cheese mixture, try to spread it out evenly
  7. Repeat the potato layer, bacon, and cream cheese
  8. Cover with foil and bake 45 minutes then remove foil and bake 15 minutes uncovered.
  9. Enjoy!!

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Baked Potato Caserole Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to katelyn [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

4.5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus