How to make it

  • Squeeze a little lemon juice on each fillet and season each with salt and pepper.
  • In a mixing bowl combine all of the marinade ingredients and mix well to ensure that spices are well blended.
  • Pour into ziplock bag and place in the fillets being sure to remove as much air as you can before sealing. Allow catfish fillets to set in marinade 30 minutes.
  • Grill on medium hot grill, if using charcoal that would be when you are able to hold you hand over the coals for only 3 seconds.
  • Grill 3 to 5 minutes on each side or until catfish is cooked to desired doneness. Remove and keep warm.

Reviews & Comments 2

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  • petunia97 4 years ago
    I like your marinade and I also add cane syrup to BBQ sauce when grilling chicken...good recipe!
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    " It was excellent "
    donman ate it and said...
    Great recipe :)
    Was this review helpful? Yes Flag

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