How to make it

  • Sift dry ingredients together.
  • Beat egg; add milk and oil, mixing well.
  • Pour into the flour mixture, and stir until smooth.
  • Put batter into an 8" square pan.
  • Add lemon juice to blueberries and then scatter them over the batter.
  • Mix all topping ingredients and sprinkle over the batter.
  • Bake at 375 degrees for 40 minutes.

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