Recipe

Spicy Shrimp Over Angel Hair Pasta Recipe

	Chefmeow / All my dishes 3 months ago SPICY SHRIMP OVER ANGEL HAIR PASTA This recipe came from an estate sale. I obtained it when I purchased the family collection from the Brunson Estate in Midlothian, Texas in 1990. Prep:10m Cook:20m Servings:8	Chefmeow
	easy main fish shellfish shrimp pasta peppers scallions

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Ingredients

8 ounces soy sauce

20 ounces unsalted butter

20 ounces angel hair pasta cooked

4 ounces sesame oil

4 ounces hot chili oil

2 pounds medium shrimp deveined and cooked

2 bunches scallions thinly sliced

2 red peppers seeds and membranes removed then diced small

2 yellow peppers seeds and membranes removed and diced small

8 ounces oyster mushrooms cleaned and sliced

8 ounces shiitake mushrooms cleaned and sliced

Directions

Bring soy sauce to a boil then add butter in chunks stirring until all is incorporated then set aside.

Cook angel hair pasta in boiling salted water until al dente.

Combine oil with hot pepper oil then stir fry shrimp in oil after coming up to smoke stage.

Add scallions, peppers and mushrooms then cook until al dente.

Add angel hair pasta and soy butter to mixture then toss everything together and serve.

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