MacChili
From sandygalesmith 14 years agoIngredients
- 2 cans (15 ounces each) chili with meat, no beans shopping list
- 2 cups cooked macaroni (start with 1 cup dried macaroni) shopping list
- 1/2 cup grated cheddar cheese shopping list
How to make it
- Open cans of chili and pour into a large saucepan.
- Heat and stir over medium heat until chili is heated through.
- Add cooked macaroni and stir until mixed and macaroni is heated.
- Serve with grated cheese on top.
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People Who Like This Dish 1
- jasonaldean Filmore, MO
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- ozsmom Nepean, CA
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The Rating
Reviewed by 9 people-
sounds quick and easy. My kind of recipe!
ozsmom in Nepean loved it
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