Miso

Miso

• sheba 15 years ago
  Does anyone know the shelf life of miso. I've had some for 3 months and am not sure if I can still use it.
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• nycea 15 years ago said:
  I wouldn't worry about it, I asked that question once to a lady who owned a local Asian Grocery and she pointed out that Miso is made from fermented soybeans. Most miso, unless a sell-by date states otherwise, can last up to a year. The grocer actually said that aged miso is a delicacy that can be aged for like, 7 years. So I wouldn't worry.
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