Big Apple Cinnamon Muffins I Made It Ii

Big Apple Cinnamon Muffins

chuckieb 3 years ago
My Mom LOVES Muffins for breakfast. Linda and Michelle recommended these
Big Apple Cinnamon Muffins
and so I gave them a whirl this morning.

I really liked the apples diced, you get a definite apple flavour coming through when you eat one. Not sure if I did something wrong, but when I mixed up the cinnamon, brown sugar and olive oil for the streusel topping it was so wet it was almost pourable. So I added more brown sugar until it was a bit crumbly. Tastes good. :)

When I took the muffins out of the pan there was a fair amount of olive oil in the bottom of the muffin tins and I ended up placing the muffins on a paper towel before transferring them in to a freezer bag to absorb the oil that was on the bottom of the liner.

I like Linda's idea to use whole wheat flour in them. I didn't have any but if I did I'd add it and bet it would be lovely.

Gave one a taste test and it's a thumb's up! Mom will be happy! :)
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LindaLMT 3 years ago said:

Beautiful pictures Janet! I love these muffins! bursting with apple and cinnamon.

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mommyluvs2cook 3 years ago said:

Wonderful pictures! Glad they turned out Janet, these are definitely one of my favorites :)

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chuckieb 3 years ago said:

Thanks Linda and Michelle! I brought 10 of these in to Mom on Thursday and yesterday she only had 3 left. I think they're a hit. :)

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Cosmicmother 3 years ago said:

Yum! They look great Janet!
I must short-list this recipe and try soon. :)

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chuckieb 3 years ago said:

Mom says this is the best Muffin I've made her, so that's pretty high praise! :)

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