Chicken Breasts Pierre

  • DIZ3 7 years ago
    Recipe: Chicken Breasts Pierre
    By: Ladychablis
    Date: 3/7/17

    This recipe is also posted on AR and I’ve made it once before. The Worcestershire combined with the vinegar really gives it a different kind of bite. The sauce is ideal for dipping with French bread. (I used my AR photo rather than take a new one.)
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  • bakerme 7 years ago said:
    Gorgeous photo, DIZ!
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  • mommyluvs2cook 7 years ago said:
    Your photo is amazing DIZ! I love the sound of this recipe, definitely something we would like, bookmarked!
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  • semi00 7 years ago said:
    Okay DIZ that photo looks Yummy!!
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  • DIZ3 7 years ago said:
    Thank You, Everyone!
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  • LindaLMT 7 years ago said:
    Stunning photo DIZ! And also sounds like a tasty recipe.
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  • DIZ3 7 years ago said:
    Thank you, LindaLMT!
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  • Ohiocook 7 years ago said:
    I made this years ago and forgot all about it- Thanks for the review and reminding me!!
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  • Cosmicmother 7 years ago said:
    Wow, that looks beautiful Diz!
    I've never heard of this before, I have a feeling it must be a Southern US French recipe, perhaps New Orleans? Anyone know?
    It sounds great, bookmarked!
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