Farmhouse Oatmeal Apple Crisp I Made It Ii

Farmhouse Oatmeal Apple Crisp

Cosmicmother 5 years ago
~Made for September's 2018 Apple recipe challenge~

Farmhouse Oatmeal Apple Crisp
by Daisy11

This is everything I look for in an apple crisp!
An oat topping with brown sugar is a must for me. And, for me, it should have far more fruit on the bottom than you think it should have--especially compared to the amount of topping. Which this recipe has!
I like that it has a higher cooking temp too, 375F, so you get a nice crisp topping! The topping amount was perfect, it just covered all the apples in my 25cm (9.8") Tatin pan. It was crispy on the outside and tender-chewy on the inside. Yum!
Instead of measuring the nutmeg, I just grated a little bit on, maybe a pinch or two? Other than that I wouldn't change a thing! It's perfect! And the entire family devoured it all in one sitting, Lol! So, I suspect I'll be making this again soon! :D
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LindaLMT 5 years ago said:

YUM! Great photo Shona! You're rockin with the apple recipes!!

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Cosmicmother 5 years ago said:

Thanks Linda!
I'm trying to use up all the apples from my tree, while trying new recipes at the same time! ;)

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DIZ3 5 years ago said:

Looks very good, Cosmicmother! I love apple crisp, served warm with a BiG scoop of ice cream. Mmmm!

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chuckieb 5 years ago said:

Goodness! I`m a sucker for a good Apple Crisp. That looks and sounds fantastic Shona! Lucky you having apples to use up on your own tree!

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mommyluvs2cook 5 years ago said:

I'm not surprised your family devoured this Shona! And of course you HAVEto have vanilla ice cream with it :)

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Cosmicmother 5 years ago said:

Thanks everyone! :)
I have to confess that I don't usually measure ingredients when I make apple crisp, just dump in whatever apples I have and make the topping by eye, Lol! ....But I think I should start following a recipe as this was so delicious! ;)

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