Honey Mustard Baked Chicken I Made It Ii

Honey Mustard Baked Chicken

mommyluvs2cook 7 years ago
By: Debra47

This was very good, and so easy! It was nice to be able to throw this together and have it ready in the time it took me to cook up some broccoli and mac & cheese (yes the box stuff haha). Oh and that reminds me, since I used boneless, skinless chicken, I only baked them for 30 minutes. Wish I would have made rice to soak up that extra sauce, but we just had rice a few nights ago. Can't wait to try this on thighs :) Yum!

Honey Mustard Baked Chicken/saved
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bakerme 7 years ago said:

Great photo, Mommyluvs! This sounds like it couldn't be easier to make. Since you used the boneless, skinless breasts (I buy them from Schwans and they're on the small side) and only baked them for 30 mins., did you do the basting bit or just cover and let them bake?

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mommyluvs2cook 7 years ago said:

Thanks Bakerme! I basted twice, once 10 minutes in and once more 10 minutes later later :)

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bakerme 7 years ago said:

Thanks! :)

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NadineM 7 years ago said:

Hi Ml2c that chicken recipe looks fantastic. We really enjoy mustard chickens. Have bookedmarked. Love your pic

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mommyluvs2cook 7 years ago said:

Thank you so much Nadine :)

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