Italian Meatballs I Made It Ii

Italian Meatballs

eastcoaster 7 years ago
I made two pots of my Tomatoe sauce. In one pot I put hamburger in, the other I made meatballs. The meatballs are Bren's recipe:Italian Meatballs.I ate one as is without sauce and they are very good, nice and moist and the flavors are delicious. I did not use cheese and they were still tasty.Thank you Bren for another delicious recipe..
Jan.6/2017
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bakerme 7 years ago said:

Those look delicious, Manella! I haven't made meatballs in a while, but those make me want some - yum!

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mommyluvs2cook 7 years ago said:

Looks delicious! I actually plan on making spaghetti and meatballs tonight because my daughter has been requesting it, may make these!!

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Cosmicmother 7 years ago said:

Great photo Manella, they look scrumptious!

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eastcoaster 7 years ago said:

Thank you Bakerme, Mommyluvs2cook and Cosmicmother..
They are good, even on their own.Bren has some great recipes.

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bakerme 7 years ago said:

I know what you mean about meatballs being good on their own, Manella. When I make them, we always have to sample one for quality control ;)

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NadineM 7 years ago said:

Great pic manella. I have had that recipe on my long list for a long time. Will have to give it a try soon.

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eastcoaster 7 years ago said:

Thanks Nadine, you would like this recipe😀

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gaspesiangal 7 years ago said:

Thanks everyone and a special thank you to you Manella!! Beautiful photo and I would love to have it on the recipe if you feel up to it.

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eastcoaster 7 years ago said:

Thank you Brenda, i will add the photo, they are so good:)))

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DIZ3 7 years ago said:

Manella, those look really good! You could use those for a lot different things. For some reason, a meatball sub sounds good.

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eastcoaster 7 years ago said:

Hi DIZ, thanks, meatball sub? The only one i ever had was about 20 years ago when the Subway
opened up in New Glasgow. Great idea:)

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mommyluvs2cook 7 years ago said:

These are delicious meatballs!! Used almond flour in place of the breadcrumbs which worked out nicely. I think I made mine a little bigger than recommended so I cooked mine a total of about 28 minutes. Perfect spaghetti and meatballs night, Thanks Bren!!! Added my pic. to the recipe page :)

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eastcoaster 7 years ago said:

Very nice photo Mommyluvs2cook..

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gaspesiangal 7 years ago said:

Great looking photo Michelle. I'm so happy that you enjoyed them.

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mommyluvs2cook 7 years ago said:

Thank you Manella! Loved them Bren :)

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CherylsCookingNow 7 years ago said:

Great photo! Glad they turned out well and taste great. You've got me hungry.

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bakerme 7 years ago said:

All this talk of meatballs makes me want some! It's been a while since we've had them and, since I already have the ingredients for the sauce, I'm going to get the meat for meatballs when I go to the store tomorrow :)

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mommyluvs2cook 7 years ago said:

I know you'll like them Bakerme!

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bakerme 7 years ago said:

Mommyluvs, my tried and true meatball recipe is almost identical to this one. We love 'em!

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LindsayB 7 years ago said:

Omg. Hands down best meatballs I've ever made! Fresh garlic makes the difference. I microplaned it. I'm serious, best meatballs. I did use Italian breadcrumbs. Thanks Bren!!! Definitely a do over very soon! Used them first with stuffed shells then in meatball subs. Both were perfect with these gems.

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gaspesiangal 7 years ago said:

LOL, thank you Lindsay. So happy that you enjoyed!!

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Cosmicmother 7 years ago said:

I concur, perfect meatballs!! I love the little bit of spice from the red pepper flake. I didn't have fresh parsley this time, but I didn't miss it! Delicious! :)

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mommyluvs2cook 7 years ago said:

Glad you loved them too Shona!! Now I want a big plate of spaghetti and meatballs after seeing your picture :)

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gaspesiangal 7 years ago said:

I'm so happy that you liked them Shona. Great pic. Now I want meatballs!!

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