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Pasta With Ricotta And Sausage

  • NadineM 7 years ago
    Pasta With Ricotta And Sausage

    Another wonderful recipe from Manella.

    Absolut love the flavours of this recipe and it so quick to pull together. Now my family loves seeing meat in a casserole of any kind so I used about a 1 and a half for this recipe but only had 300 g of Ricotta cheese. So I did add a little cream cheese but next time I will make sure that I have enough ricotta for the amount of meat I use. Even with my error family just loved the flavours and will be making again soon. Thanks Manella.
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  • eastcoaster 7 years ago said:
    Nadine thank YOU so very much for the very kind review. Very glad you and your family enjoyed it and thank you for making it..Your photo is lovely.
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  • NadineM 7 years ago said:
    Oh Manella it was so good with the sizing error that I made. When I do it right I know that it will over the top good because it was a 5 already.
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  • gaspesiangal 7 years ago said:
    Lovely photo Nadine!! I love ricotta .
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  • mommyluvs2cook 7 years ago said:
    Looks delicious Nadine!! Another ricotta lover here too :)
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  • NadineM 7 years ago said:
    Hi ladies so do we. I having using it in my lasagna dishes now.
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  • bakerme 7 years ago said:
    Pasta, sausage, creamy rich tasting ricotta cheese....what's not to love?!
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  • DIZ3 7 years ago said:
    Nice photo, Nadine! This looks and sounds really good. A comfort dish!
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