Portobello Spinach Pizzas I Made It Ii

Portobello Spinach Pizzas

mommyluvs2cook 6 years ago
By: Sparrow64

*Made for the September 2017 Fruit and Vegetable Challenge*

This was the perfect lunch and a great way to start using up some portobello mushrooms that were given to me! I used fresh spinach, and after sauteing, I squeezed out the excess water through a kitchen towel since the tomatoes and mushrooms would be giving off water as well as they cooked. I did not mix together the sauce and seasoning, I just simply spread the marinara then sprinkled on the Italian seasoning. Topped with fresh smoked buffalo mozzarella cheese :) So yummy!!

Portobello Spinach Pizzas/saved
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bakerme 6 years ago said:

Great photo, Mommyluvs! Nice way to use up some of your windfall :)

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LindaLMT 6 years ago said:

YUM!! Great picture and a great healthy dish!

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mommyluvs2cook 6 years ago said:

Thank you! I have been eating horrible lately, so this felt so good to eat :)

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Cosmicmother 6 years ago said:

What a neat idea! Beautiful picture Michelle :)

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mommyluvs2cook 6 years ago said:

Thanks Shona!

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