Shrimp With Cheesy Grits And Bacon

Shrimp With Cheesy Grits And Bacon

• mommyluvs2cook 3 years ago
  By: Lunasea
  
  I can't even express how good this is! Every part of it was amazing! The grits were perfectly cheesy and I finally managed to make them without lumps lol. I had meant to grab a bottle of dark beer at the store but forgot and all we had was cheap light beer in the fridge, so I opted to use all chicken stock in the grits. The shrimp and sauce were perfect, and of course bacon makes everything better :)
  
  Shrimp With Cheesy Grits And Bacon

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• eastcoaster 3 years ago said:
  Oh my Michelle, that looks delicious and your photo is lovely, nice and clear and beautiful color on it. /saved.
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• mommyluvs2cook 3 years ago said:
  Thank you Manella! Now that we changed our clocks hopefully I can get some brighter pictures! This one is a little dark because I made it the night before time change :)
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• Cosmicmother 3 years ago said:
  That looks wonderful, Michelle!
  I love bacon! But not a fan of shrimp, mushrooms or grits, lol, but you sure do make it tempting with that photo.... If that was in front of me, I'd truly try it all! ;)
  P.S. love the plate! :D
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• mommyluvs2cook 3 years ago said:
  Lol Shona! The mushrooms could be left out but not sure what to do about the shrimp and grits lol :-P thanks!!!
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