Sweet And Sour Glazed Pork Chops

  • mommyluvs2cook 6 years ago
    By: Luisascatering

    I went searching my recipe box for grilled pork chops and found this, and it was exactly what I was looking for! My chops were not as thick and beautiful as Luisa's with the French cut and all, but it worked out well :) I guess my only change was to chop up the rosemary instead of tearing into pieces. Oh I did reboil the basting sauce and pour over the top, but it was after my picture, oh well lol! Perfect sweet and sticky pork chops :) :)

    Sweet And Sour Glazed Pork Chops Maiale In Agrodolce/saved
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  • chuckieb 6 years ago said:
    They look yummy Michelle. I'm lovin' the balsamic vinegar component.
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  • Rachel100 6 years ago said:
    Yummy!
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  • mommyluvs2cook 6 years ago said:
    Thanks Janet and Rachel :) I used some of my good balsamic vinegar for this, but next time I think I would use my cheaper stuff, considering your adding honey and cooking it down anyway.
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  • Cosmicmother 6 years ago said:
    Looks delicious!! yum! :)
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  • mommyluvs2cook 6 years ago said:
    Thank you Shona!
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  • LindaLMT 6 years ago said:
    Wonderful photo! The recipe looks good, simple but packed with flavor.
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  • mommyluvs2cook 6 years ago said:
    They were packed with flavor Linda, thanks!
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  • CherylsCookingNow 6 years ago said:
    The photo looks good enough to eat! Glad the recipe worked out well.
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