Roast Boil Beef In Wine Sauce With Mushrooms Recipe

Ingredient Filters

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• beef tenderloin 2
• beef 1
• chicken 1
• pork 1
• sausage 2
• bacon 1
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• mushrooms 5
• carrots 2
• onion 3
• shallots 2
• cabbage 1
• celery 1
• corn oil 1
• savoy cabbage 1
• vegetables 1
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• butter 4
• heavy cream 1
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• all-purpose flour 1
• flour 1
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• chicken stock 2
• oil 2
• olives 2
• beef broth 1
• beef stock 1
• canned chicken broth 1
• double cream 1
• jelly 1
• juice 1
• lemons 1
• potatoes 1
• roast 1
• stock 1
• venison 1
• watercress 1
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• red wine 3
• thyme 3
• pepper 5
• olive oil 2
• balsamic vinegar 1
• barbecue sauce 1
• cloves 1
• mustard 1
• parsley 2
• fresh horseradish 1
• garlic 2
• horseradish 1
• salt 1
• rosemary 1
• wine 1
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Cook Method Filters

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• roast 3
• bake 1
• stovetop 1

Cook Time Filters

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• under 15 mins 1
• under 30 mins 1
• under 60 mins 2
• under 90 mins 3