Recipe

Beef And Potato Stroganoff Recipe


Beef And Potato Stroganoff Recipe Cuzpat / All my dishes
3 months, 2 weeks ago
Quick and good! got this from a friend in e-mail
Prep:15m Cook:20m Servings:2

Cuzpat

 Does this look good? Yeah! / Nope
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Ingredients
  • 2 medium russet, white or or yellow-flesh potatoes or 3 to 4 small red potatoes
  • 3/4 pound 85% lean ground beef
  • 1 teaspoon salt
  • 1 pinch of black pepper
  • 1 can (10 3/4 ounces) cream of mushroom soup
  • 1 can (4 ounces) mushroom stems and
  • pieces, drained
  • 1/2 cup water
  • 2 tablespoons Dijon mustard

Directions
  1. Cut potatoes in half lengthwise. Slice across into 1/4-inch thick half moons. In a 1-quart microwave-safe dish, crumble beef and season with salt and pepper. Add soup, mushrooms, water, mustard and potatoes. Stir until combined. Cover tightly with lid or plastic wrap. Microwave on high for 20 minutes (cooking time may vary depending on your microwave) or until beef and potatoes are done. Let sit for two minutes. Use oven mitts or tongs to remove plastic wrap from dish to prevent burns from steam.

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Comments

petunia97 3 months, 2 weeks ago said:
Oh, yeah! and oh so easy...thanks for a great recipe for a quick meal..

minitindel 3 months, 2 weeks ago said:
Oh yeah baby!!!! comfort food lol yummy

tink


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