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Ingredients

How to make it

  • Coat chicken pieces in a bag with flour.
  • Brown in dutch oven in hot oil., remove and set aside.
  • Drain drippings except for 1 tsp from pot.
  • Saute 1 tbsp flour and garlic in drippings for 30 seconds.
  • Stir in next 10 ingredients strting withbroth and ending with red pepper flakes.
  • Bring to boil, reduce heat and simmer, uncovered, 20 min.
  • Add chicken and sausage, cover and simmer another 20 min.
  • Skim excess fat if any.
  • Add vegetables, simmer, covered 30minutes or longer.
  • Add corn and heat few more minutes.
  • Sprinkle with cilantro or parsley if desired.

Reviews & Comments 2

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  • lilliancooks 14 years ago
    I can almost taste this now! Sounds perfect!
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Mmmm, great ingredients! I have to try this!
    Was this review helpful? Yes Flag

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