Recipe

Grilled Asparagus With Garlic Pepper Sauce Recipe


Grilled Asparagus With Garlic Pepper Sauce Recipe
This is an incredible asparagus recipe that I obtained from my neighbor. She served this at a neighborhood cookout and it is awesome and was literally inhaled. Enjoy

Chefmeow

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Ingredients
  • 1-1/2 pounds jumbo fresh asparagus trimmed
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 3/4 cup drained and roughly chopped roasted red bell pepper
  • 2 tablespoons sundried tomatoes packed in oil drained and chopped
  • 2 slices baguette lightly toasted and torn into pieces
  • 2 tablespoons blanched slivered almonds toasted
  • 1 clove garlic roughly chopped
  • 1/2 tablespoon white wine vinegar
  • 1/2 tablespoon chopped parsley
  • 1/8 teaspoon salt
  • 1/8 teaspoon crushed red pepper
  • 3 tablespoons cool water

Directions
  1. Blanch asparagus in a frying pan large enough to hold asparagus in one layer.
  2. Bring approximately 3" of water to a boil then stir in 1 tablespoon and asparagus.
  3. Cook at a medium boil until lightly underdone about 3 minutes then drain and cool.
  4. Brush asparagus with olive oil then grill asparagus turning frequently for 5 minutes.
  5. Season with salt and pepper then cool completely and set aside.
  6. Puree roasted red pepper and next 8 ingredients then drizzle in 1-1/2 tablespoons olive oil.
  7. If necessary thin with 1 tablespoon water at a time until thick sauce like consistency is reached.
  8. Arrange asparagus on a serving platter and serve with sauce poured over the top.

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Comments


Another great post and asp. recipe thanks high5


A goodie!


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