Ingredients

How to make it

  • Soften all cheeses to room temperature
  • slice green olives and seperate 1/4 and 3/4
  • add 1/4 olives and seasonings to the cheese mixture
  • spoon onto decorative platter and create a ball with the cheese
  • place remaining 3/4 olives on the outside of the cheeseball
  • refrigerate at least 1 hour to set
  • serve with favorite crackers, we use Wheat Thins
  • Enjoy, it will be a big hit!

Reviews & Comments 1

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    " It was excellent "
    midgelet ate it and said...
    just perfect!
    Was this review helpful? Yes Flag

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