Pineapple Muffins
From nancerose 16 years ago
- 25 minutes to make
- Serves 18
A delicately flavored fine textured muffin
Ingredients
- 2 cups unbleached flour shopping list
- 1/2 cup sugar shopping list
- 1 tsp baking powder shopping list
- 1/2 tsp salt shopping list
- 1 egg shopping list
- 1/4 cup cooking oil shopping list
- 1 cup milk shopping list
- 1/2 cup crushed pineapple, well drained shopping list
How to make it
- Measure flour, sugar, baking powder, and salt into large bowl. Stir. Make a well in center.
- In small bowl, beat egg until frothy. Mix in cooking oil, milk, and pineapple. Pour into well. Stir just enough to moisten. Batter will be lumpy. Fill greased muffin cups 2/3 full, or muffin paper liners. Bake in 400 degrees F oven for 20 to 25 minutes. Wait 5 minutes for easier removal of muffins. Serve warm.
- Makes approx 18
The Rating
Reviewed by 3 people-
I make all kinds of muffins for my Brit and Manx friends and these will be a great addition to their muffin baskets. Thanks!!!
tippystclair
in North Hollywood loved it
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Sounds so good! got my 5
shirleyoma
in Cove loved it
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These were very tasty. I made them last week, and my husband and myself enjoyed them with hot coffee.
helewes
in Newton loved it
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