Recipe

Beef And Brie Sandwich With Green Chili Mustard Mayonnaise Recipe


Beef And Brie Sandwich With Green Chili Mustard Mayonnaise Recipe
This is a wonderfully, delicious sandwich courtesy of the National Livestock and Meat Board

Cherylannxo

 Does this look good? Yeah! / Nope
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Ingredients
  • Green Chile Mustard Mayonnaise:
  • 3/4 cup mayonnaise
  • 1/2 cup Dijon mustard
  • 1/2 4 oz. can diced green chiles
  • 1 large clove garlic
  • -----------------------------------------------------
  • Sandwiches:
  • 24 slices pumpernickel , or dark rye bread
  • 12 lettuce leaves
  • 1 1/2 pounds deli roast beef, thinly sliced
  • 1 pound Brie cheese, sliced
  • 2 pickles, sliced lengthwise
  • 1 pound sliced tomatoes

Directions
  1. For the Mayonnaise: Combine the mustard, green chiles and garlic in food processor; process until smooth. Add mayonnaise and stir until combined. Cover and refrigerate.
  2. For each Sandwich: Spread 2 bread slices with 1 Tbsp. mayonnaise mixture each. Top 1 slice of bread with lettuce, beef, cheese, pickles and tomatoes. Top with remaining bread slice. Serve.

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Comments


YUM!!!


~HELLO~
"5"FORK!!!!! 'MUST Make & Taste'~
Thank-you for sharing~
A little bit of 'Brie' always helps!
~*~mj~*~
I added this recipe to several of my 'groups'~


Melt cheese over bread then assemble. recipe good.


Hi sweetie omg who in heck rated this low this sounds delicious thanks hon

5

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