How to make it

  • Butter a baking sheet and set aside.
  • Heat a saute pan on medium heat, add walnut pieces and sautee about three minutes to toast.
  • Do not let them burn.
  • Remove walnut pieces from pan and set aside.
  • Pour sugar, corn syrup, salt and water in heavy saucepan.
  • Cook over low heat, stirring frequently, until mixture reaches hard ball stage, 260 degrees
  • As mixture is cooking, place egg whites in a cool, medium bowl and beat until they form stiff peaks.
  • Pour the cooked syrup mixture slowly into egg whites, beating constantly.
  • Add rum, raisins and walnut pieces.
  • Beat until mixture holds its shape
  • Using a buttered teaspoon, drop individual pieces of candy onto baking sheet.
  • Number of Servings: 40-50
  • ****************************************************
  • Notes from the Cook: You can use waxed paper rather than a prepared baking sheet, if you choose. I often test my candy's doneness by dropping a small bit on a piece of wax paper to see if it holds its shape.

Reviews & Comments 7

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    " It was excellent "
    bobbyc0117 ate it and said...
    definitely not yor grandmas divinity.5 from me
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    five forks... glad i didn't miss this recipe
    Was this review helpful? Yes Flag
    " It was excellent "
    quaziefly ate it and said...
    You knew that I would have to say something about this one. But then you are "Tink". Our own speecial fairy. You have our Five Forks to be sure. Keep up the wonderful spirit. I only wish the rest of the world had your spirit.

    J and M
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~ ^j^ ~
    "RUM & Raisins" What a Delightful 'Duet' of Flavors~
    Always has been~ Always will be~
    "5" & "5" FORKS!!!!! & !!!!!
    How about that for a 'Rating'?!
    I also added this recipe to some of my 'Groups'~
    I have started doing this lately with recipes
    that I particularly LOVE~
    ~BIG~(((((HUGS)))))
    from your ~oh so sweet~'guardian angel'!
    ~*~mj~*~
    FLAGGED the Photo!
    Was this review helpful? Yes Flag
    " It was excellent "
    mrsc543 ate it and said...
    This works for me!!! 5
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Love these! high 5
    Was this review helpful? Yes Flag
  • angelgirl94 4 years ago
    Sugar and booze...my two favorite food groups. Great recipe. Thanks for sharing. :)
    Was this review helpful? Yes Flag

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