How to make it

  • In a large bowl,combine the flour sugar and baking powder. Cut in the butter until the mixture resembles coarse crumbs. Beat egg and milk, stir into dry ingredients just until moistened. Fold in chopped cookies. Fill greased muffin cups two thirds full.
  • For topping, combine the flour, sugar and crushed cookies. Cut in the butter until crumbly, sprinkle about 1 tablespoon over each muffin. Bake at 400 for 16-18 minutes or until toothpick comes out clean. Cool for 5 minutes before removing from pan to a wired rack.
  • In a heavy saucepan over low heat, melt vanilla chips and shortening until smooth. Drizzle over cooled muffins.

Reviews & Comments 3

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    " It was excellent "
    mrsc543 ate it and said...
    Sounds good! Five forks. Thanks for posting this recipe.
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    " It was excellent "
    chefmeow ate it and said...
    Yum, great post and a very high 5.
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    " It was excellent "
    cuzpat ate it and said...
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