SLOW COOKER BBQ COUNTRY RIBS
From frenchskitchen 14 years agoIngredients
- 4 lbs. country-style pork ribs, trimmed; seasoned with salt and pepper to taste shopping list
- 1 (18 oz.) bottle prepared honey barbecue sauce shopping list
- 1/2 cup FRENCH'S® Classic Yellow® mustard shopping list
- 1 tsp. garlic powder shopping list
How to make it
- PLACE ribs into 6-qt. slow cooker.
- MIX barbecue sauce, mustard and garlic in medium bowl. Pour over ribs and turn ribs to coat.
- COVER and cook on LOW for 8 hrs. (or on HIGH for 4 hours) until ribs are fork-tender. Transfer ribs to platter.
- SKIM fat from sauce. Stir sauce and serve with ribs.
The Rating
Reviewed by 4 people-
Easy and good, my kind of recipe. You have my 5.
chefmeow in Garland loved it -
Sure sounds delicious. As soon as I pick up some of those ribs I'll give this a try. Thanks & 5 forks
brianna in loved it -
Gets my 5 :)
donman in Hammond loved it
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