Recipe

Pumpkin Nut Bread Recipe


Pumpkin Nut Bread Recipe
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This recipes makes two small bread loaves. It is a great fall recipe.

Kytigger

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Ingredients
  • 1 cup Fresh or Canned Pumpkin
  • 2 cups Sifted Flour
  • 1 cup Sugar
  • 2 Eggs
  • 1/2 cup Milk
  • 1/4 cup Soft Butter or margarine
  • 1 cup Chopped Walnuts
  • 2 teaspoons Baking Powder
  • 1/2 t easpoon Baking Soda
  • 1 teaspoon Cinnamon
  • 1/2 teaspoon Nutmeg
  • 1 teaspoon Salt

Directions
  1. Preheat oven to 350 degrees.
  2. Stir together the flour, baking powder, baking soda and spices.
  3. In a separate large bowl, combine pumpkin, sugar, milk and eggs.
  4. Add dry ingredients, and butter to pumpkin mixture until well blended.
  5. Mix in chopped nuts.
  6. Pour into greased loaf pans(9x5x3).
  7. Bake in oven for 45 to 55 minutes.
  8. Check with a toothpick. It is done when it comes out clean.
  9. Slice to desired thickness after completely cool.

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Comments


Nice recipe. High 5. Where have you been??


I had a total knee replacement and it has kept me out of the kitchen.......but I am back in there now. Thanks for asking


This would be good
like bread


Sounds yummy! Great fall recipe, thanks!


Sounds great - will be trying it soon!
Valerie


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