Easy Pepper Relish
From cuzpat 14 years agoIngredients
- 2 cups coarsely chopped red pepper (about 1 pound) shopping list
- 2 cups coarsely chopped green peppers (about 1 pound) shopping list
- 1 small clove garlic, slivered shopping list
- 1 cup white vinegar shopping list
- 1/2 cup salad oil shopping list
- 1/4 cup sugar shopping list
- 1 1/2 teaspoons salt shopping list
- 1/4 teaspoon pepper shopping list
- 1 teaspoon dried basil leaves shopping list
How to make it
- In large bowl, combine red and green pepper with rest of ingredients; mix well. Pack mixture into quart jar. Refrigerate several hours or overnight. Nice with cold meats and hamburgers. and white beans
- Makes about 1 quart of pepper relish
People Who Like This Dish 5
- CarolCanuck Nowhere, Us
- wttothemax SE, KY
- hungrybear Miner, MO
- mrsc543 North Reading, MA
- rosiek Waterloo, CA
- clbacon Birmingham, AL
- fishtrippin Estelline, SD
- cuzpat Sikeston, Mo
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The Rating
Reviewed by 4 people-
If this is like the pepper relish they have at Lambert's Cafe in Sikeston or Branson it sure be good on white beans
have to try ithungrybear in Miner loved it -
I make something like this. Very good!
wttothemax in SE loved it
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