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Amaretto Cheesecake Recipe

Ingredients

How to make it

  • Process almonds in a food processor until ground; add 1/4 cup sugar and butter, and process until blended. Press into bottom and 1 1/2 inches up sides of an aluminum foil-lined 9-inch springform pan.
  • Bake at 400° for 10 minutes. Cool on a wire rack.
  • Beat cream cheese, remaining 3/4 cup sugar, and vanilla at medium speed with an electric mixer until smooth. Add eggs and yolks, 1 at a time, beating well after each addition. Add flour; beat until smooth. Add whipping cream and amaretto; beat until blended. Spoon into crust.
  • Bake at 400° for 10 minutes. Reduce temperature to 350°, and bake 30 minutes or until center is firm. Turn off oven. Let cheesecake stand in oven, with oven door closed, 30 minutes. Remove from oven; cool in pan on a wire rack 30 minutes. Cover and chill 8 hours.

Reviews & Comments 4

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    " It was excellent "
    turtle66 ate it and said...
    Mmmm Amaretto!..........nice.
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    " It was excellent "
    peetabear ate it and said...
    Amaretto, almonds and cheesecake...WOW..five forks
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    " It was excellent "
    joe1155 ate it and said...
    How can you go wrong with something that has Amaretto, sugar AND roasted almonts? Sounds wonderful.
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    " It was excellent "
    cuzpat ate it and said...
    High 5!!
    Was this review helpful? Yes Flag

The Cook

jackietorres Mt Olive, NJ

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