Autumn Gold Baked Orange Ginger Squash Recipe

Autumn Gold Baked Orange Ginger Squash

From victoriaregina 14 years ago

Sure tastes different this way. Kind of cool and warm at the same time. Lovely really.

Preheat oven to 350 degrees.
Slice squash in half lengthwise. Scoop out seeds. Lay squash skin side up in a shallow baking pan. Bake for 30 to 40 minutes.
Meanwhile, blend butter and Orange Ginger Dressing Mix. Remove squash from oven and carefully flip over. Spoon butter mixture evenly onto each halved squash and return to oven. Bake until squash is tender (approximately 10 to 20 additional minutes)
I like to slice when it is time to turn over the halves also.

What do you think?

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" It was excellent "
mrsc543 ate it and said...
Love squash and this sounds so great! Thanks for sharing it. Five forks.
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" It was excellent "
cuzpat ate it and said...
Really good sounding to me! high 5
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" It was excellent "
hungrybear ate it and said...
Think i may like this
have to try it
Was this review helpful? Yes Flag

victoriaregina USA, VA

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Reviewed by 6 people

Think i may like this
have to try it

hungrybear in Miner loved it
Really good sounding to me! high 5

cuzpat in Sikeston loved it
Love squash and this sounds so great! Thanks for sharing it. Five forks.

mrsc543 in North Reading loved it

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