Recipe

Beef Macaroni And Cheese Casserole Recipe


Beef Macaroni And Cheese Casserole Recipe
I love casseroles because they are usually easy and I make enough to have leftovers for work. You can add other vegetables to this casserole like chopped zucchini or celery or whatever.

Shazam

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Ingredients
  • 1 pound lean ground beef
  • *I use about 1-1/2 pounds of ground beef
  • 1 onion, coarsely chopped
  • 1 15-ounce can tomato sauce
  • 1 tsp. dried oregano
  • 1 tsp. garlic powder or 1-2 garlic cloves, minced
  • 3/4 tsp. cinnamon
  • 2 cups macaroni, cooked
  • 3/4 cup crumbled feta
  • 1/4 cup mozzarella cheese, shredded
  • 2 cups milk
  • 4 eggs

Directions
  1. Saute ground beef and onion in a skillet until it is broken apart and lightly browned and onion is soft.
  2. Pour off any fat and discard.
  3. Stir in tomato sauce, oregano, garlic and cinnamon.
  4. Add cooked macaroni.
  5. Spread in an 8 x 8 x 2 inch baking dish.
  6. Sprinkle with cheese.
  7. In a bowl, beat together the milk and eggs and pour over the meat and macaroni mixture.
  8. Bake in a 350 degree oven until a knife inserted near the center comes out clean.
  9. About 30 minutes.
  10. Serves 4 with a salad and a loaf of Italian or French bread.

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Comments


Sound very good!! high 5


A good one
have to try it


This is looking soooooooo good Shaz and I can't wait to try it. HIGH 5++++


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