Recipe

Chicken Breasts Glazed With Hot Pepper Jelly Recipe

	Cuzpat / All my dishes 2 months, 2 weeks ago Chicken Breast with Hot Pepper Jelly!! what else could i add! nothing let eat! Prep:15m Cook:30m Servings:2	Cuzpat
	chicken pepperjelly mustard

Does this look good? Yeah! / Nope

Fans

peetabear

hot_it_up

hungrybear

Ingredients

2 tablespoonshot pepper jelly

1/2 teaspoon Dijon mustard

2 1/2 lbs boneless chicken breast halves, pounded lightly to an even thickness

2 tablespoonsunsalted butter

2 medium celery ribs, cut into 2-inch-long matchsticks

1 tablespoon fresh lemon juice

1 tablespoon celery leaves, coarsely chopped

Directions

In a small bowl, combine the pepper jelly and mustard; set aside.

Season the chicken breasts on both sides with salt and pepper.

In a large skillet, melt the butter over moderately high heat.

When the foam subsides, add the chicken breasts and cook, turning once, until browned, about 3 minutes per side.

Tilt the skillet and pour off most of the fat.

Add 1 tablespoon of water and shake the pan to loosen the browned bits on the bottom.

Push the chicken to one side, add the celery matchsticks and cook, stirring, for 1 minute.

Add the pepper jelly mixture and the lemon juice to the pan and shake to coat the chicken with the sauce

Cook until the sauce is reduced to a glaze, about 30 seconds.

Season with salt and pepper.

Transfer the chicken to plates and spoon

the celery matchsticks on top.

Garnish with the celery leaves and serve at once.

Recent Gawkers

pleasant

asheats

hungrybe

peetabea

mommyluv

meshellb

toml

crazeecn

cuzpat

hot_it_u

clbacon

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

hot_it_up 2 months, 2 weeks ago said:
You knew I would like this. \0

Jeff

mommyluvs2cook 2 months, 2 weeks ago said:
My cousin had hot pepper jelly at her wedding and it was delicious! I think it would be absolutely delicious with this!!!

peetabear 2 months, 1 week ago said:
Yum yum yum five forks

hungrybear 2 months, 1 week ago said:
Very good

asheats 2 months, 1 week ago said:
This recipe sounds great! I love these hot pepper jelly recipes you've been posted, what side do you like to serve with this?
One recipe idea that I love with hot pepper jelly is to make scalloped potatoes with layers of thinly sliced ham, and each layer is drizzled with hot pepper jelly (hmm ... maybe I should post that sometime)

Add a Comment