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Ranch Picnic Potato Salad Recipe

Ingredients

How to make it

  • Placed cooked cubed potatoes in a mixing bowl then set aside. Prepare dressing mix according to package directions then reserve one cup. Refrigerate remaining dressing for future use. In a mixing bowl combine dressing, potatoes, celery, onions, eggs, parsley, salt, black pepper and mustard. Mix well then fold mixture into potatoes in bowl. Cover and refrigerate several hours before serving.

Reviews & Comments 2

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  • chefmeow 16 years ago
    I will post some of the 1800's one here. I haven't posted a bunch of them because some of the ingredients are no longer avaibable or they are full of lard, which was a necessity in that time period. I have posted hundreds of them on the recipe group that I host.
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  • jennywren 16 years ago
    I like the taste of Ranch Dressing and think this will be very good.
    Gosh I can't imagine how you submit so many recipes.
    I submitted a couple but enjoy just looking and printing out some I may try or will try.
    I will never ever be able to try all but guess it is more a hobby.
    The recipes you said I believe came from back in the 1800's would surely enjoy looking at.
    Do you have any of those posted and dated as the year 1800?Thanks
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chefmeow Garland, TX

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