Recipe

Ranch Picnic Potato Salad Recipe


Ranch Picnic Potato Salad Recipe
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Awesome potato salad. Unique and bursting with flavors. Enjoy

Chefmeow

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Ingredients
  • 3-1/2 pounds baking potatoes cooked and peeled
  • 1 ounce package dry ranch dressing mix
  • 1/2 cup sliced celery
  • 1/2 cup white onions chopped
  • 2 large hard boiled eggs finely chopped
  • 1 teaspoon parsley
  • 1 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 tablespoon yellow mustard

Directions
  1. Placed cooked cubed potatoes in a mixing bowl then set aside. Prepare dressing mix according to package directions then reserve one cup. Refrigerate remaining dressing for future use. In a mixing bowl combine dressing, potatoes, celery, onions, eggs, parsley, salt, black pepper and mustard. Mix well then fold mixture into potatoes in bowl. Cover and refrigerate several hours before serving.

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Comments


I like the taste of Ranch Dressing and think this will be very good.
Gosh I can't imagine how you submit so many recipes.
I submitted a couple but enjoy just looking and printing out some I may try or will try.
I will never ever be able to try all but guess it is more a hobby.
The recipes you said I believe came from back in the 1800's would surely enjoy looking at.
Do you have any of those posted and dated as the year 1800?Thanks


I will post some of the 1800's one here. I haven't posted a bunch of them because some of the ingredients are no longer avaibable or they are full of lard, which was a necessity in that time period. I have posted hundreds of them on the recipe group that I host.


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