Carrot-raisin Bars
From spinach1948 14 years ago
- 60 minutes to make
- Serves 16
These mini carrot cakes will fill your house with the Old-Fashioned smell of sugar and spice. Try them with a steamy mug of hot tea and cider, mixed half and half. Adapted from the Weight Watchers Magazine 1992. Read more For an added treat to this you can spread a light vanilla frosting over the top and sprinkle jimmy's or shredded coconut. See less
Ingredients
- Ingredients: shopping list
- 1 cup minus 1 tablespoon all-purpose flour shopping list
- ¼ cup plus 1 tablespoon firmly packed dark brown shopping list
- ½ tsp. cinnamon shopping list
- ¼ tsp. ground cloves shopping list
- ¼ tsp. salt shopping list
- 1 cup grated carrot shopping list
- ½ cup raisins shopping list
- ¼ cup egg substitute shopping list
- ¼ cup apple cider shopping list
- ¼ cup confectioners sugar shopping list
- 2 tsp. fresh lemon juice. shopping list
How to make it
- 1)adjust oven racks to divide oven in thirds. Preheat oven to 350. Spray an 8” square baking pan with non-stick cooking spray.
- 2)In a small bowl, whisk together flour, sugar, cinnamon, cloves and salt. Add carrots and raisins and toss to coat with flour mixture.
- 3)Stir in egg substitute and cider, just until blended. Pour into prepared pan and bake in upper third of oven for 25-30 minutes, or until toothpick inserted in center comes out clean. Cool at least 20 minutes on wire before icing.
- 4)To prepare icing, in a small bowl, combine sugar and juice; beat until smooth. Spread evenly over cooled bars.
- Serving size: 1 bar
- Calories per serving: 115, Fat:0g, Sodium: 45mg, Carbohydrate: 16g
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People Who Like This Dish 2
- valinkenmore Malott, WA
- hunnybe Nashville, MI
- lor Toronto, Canada
- hungrybear Miner, MO
- cuzpat Sikeston, Mo
- amabrat Summerville, SC
- spinach1948 Dorchester-Boston, MA
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The Rating
Reviewed by 7 people-
So yummy sounding!! high 5!
cuzpat
in Sikeston loved it
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I like it very much
hungrybear
in Miner loved it
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Mmmmmm, I have a recipe very similar to this and I love it. HIGH 5!!!
lor
in Toronto loved it
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