Recipe

Squid Luau Using Spinach Recipe

	Cookingfromthehip / All my dishes 1 month, 3 weeks ago This is an AWESOME side dish on ANY Hawaiian Plate. It's not the most appealing looking dish but, once you taste it.... It is VERY VERY good!!! Prep:45m Cook:60m Servings:20	Cookingfrom
	squid coconutmilk spinach

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Ingredients

2 lbs. Cleaned Calamari

6 lbs spinach

2 TBS hawaiian Salt

1/2 TBS Baking Soda

6 TBS butter

2 Medium diced onions

3 Cups Coconut Milk

1 1/2 tsp regular salt

1 TBS sugar

Directions

Clean and slice squid into rings and set aside

Wash leaves and put in pot w/ 3 cups water

Add Hwn salt and baking soda and bring to a boil

Reduce heat and simmer while partially covered for 1 hour

Drain and squeeze liquid out of leaves

Saute onions and squid in butter untill onions are translucent

Add Coconut milk, cooked leaves, salt and sugar and simmer for 30 minutes

Recent Gawkers

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cuzpat

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Comments

cuzpat 1 month, 3 weeks ago said:
Nice!!

hungrybear 1 month, 3 weeks ago said:
Good

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