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How to make it

  • Place all ingredients in a stockpot and simmer on medium heat for 5-10 minutes or until corn has thawed.
  • Served sprinkled with cheese.

Reviews & Comments 3

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    " It was good "
    gkwillow ate it and said...
    It was good as written, but it was great with a few extra seasonings...my IMI thread and comments are here: Corn And White Bean Soup
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    " It was excellent "
    lanabade ate it and said...
    5 stars,love soups this time of the year,THANKYOU!
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    " It was excellent "
    mrsc543 ate it and said...
    Saved this recipe...going to try it soon! Five.
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    " It was excellent "
    cuzpat ate it and said...
    Good!
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