Recipe

Cinnamon Popcorn Balls Recipe


CINNAMON POPCORN BALLS Recipe
Red Hot flavors Popcorn in time for Halloween

Hungrybear

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Ingredients
  • 5 quarts air popped corn (1½ cups unpopped)
  • 1 cup granulated sugar
  • 1 stick butter
  • ¼ cup white corn syrup
  • ½ tsp salt
  • 1 cup red hot candies
  • ¼ tsp baking soda

Directions
  1. 1. Place popcorn in paper grocery bag.
  2. 2. Mix all ingredients except popcorn and baking soda in a microwave safe bowl. Cook on high in microwave for 1½ minutes. Stir with a wooden spoon. Cook in microwave again until red hots melt.
  3. 3. Pour syrupy mixture over popcorn and stir until mixed well. Place the bag back into the microwave and cook on high for 1½ minutes. Stir. Repeat twice more.
  4. 4. Pour popcorn out onto the counter and spread out to cool. (or shape into popcorn balls and then let cool)
  5. 5. Popcorn should be kept in airtight baggies or an airtight container

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Comments


I love popcorn! FIVE :+D


I love these. Nice post.


Yum..five forks


High 5 again!


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