Shrimp Enchilada Bake
From momo_55grandma 14 years ago
- 25 minutes to make
- Serves 2
different enchilada-Shrimp
Ingredients
- SAUCE: shopping list
- 1 can-14.5 oz, diced tomatoes shopping list
- 1/2 cup onion and garlic shopping list
- 4 chipotle chilies finely diced shopping list
- 1/4 tsp. salt shopping list
- Enchiladas: shopping list
- 3 corn tortillas halved shopping list
- 3/4 cup Broccili and red bell pepper mixed shopping list
- 1 cup shrimp shopping list
- 1 cup cheddar cheese shredded shopping list
- Heat oven 375 degrees shopping list
How to make it
- Combined all sauce ingredients in a bowl
- Enchiladas:
- pour 3/4 cup sauce into bottom of 10 inch Baking Dish
- press both sides of tortillas into sauce then place 3 tortillas halves on top of sauce add:half broccoli and red bell pepper half shrimp-half cheese .
- layer on remaining tortilla halves broccoli and bell pepper mix and shrimp
- pour remaining 1 1/4 cup sauce and cheese over shrimp Bake 20 minutes covered with foil remove foil cook additional 10 minutes
- to reheat cover with foil 400 degrees -25 minutes remove foil
People Who Like This Dish 4
- hungrybear Miner, MO
- cuzpat Sikeston, Mo
- pleclare Framingham, MA
- lizzconn Naas Co Kildare, IE
- terryr Henderson, NV
- mimi51 Lenoir, NC
- momo_55grandma Mountianview, AR
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The Rating
Reviewed by 3 people-
Yum i like this
hungrybear
in Miner loved it
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Yummy! high 5
cuzpat
in Sikeston loved it
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Sounds wonderful!
pleclare
in Framingham loved it
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