Recipe

Christmas Hard Candy Recipe


CHRISTMAS HARD CANDY Recipe
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When you make a batch of this beautiful jewel-toned candy, your whole house fills with wounderful scents of mint or cinnamon. For gifts put in clear glass or plastic jars with a hoilday calico fabric and ribbon on the lid. Recipe is adapted from Jane... More

Spinach1948

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Ingredients
  • Ingredients:
  • 3 ½ cups sugar
  • 1 cup light corn syrup
  • 1 cup water
  • ¼ to ½ tsp. Cinnamon oil *( for the red ) or Peppermint oil *( for the Green )
  • 1 tsp. Red food coloring for the Cinnamon or Green food coloring for the Peppermint
  • Note: Cinnamon oil and Peppermint oil are available in a cake-decorating and candy supply stores.

Directions
  1. In a large heavy saucepan, combine sugar, corn syrup and water. Cook on medium-high heat until candy thermometer reads 300. ( hard-crack stage ), stirring occasionally. Remove from the heat; stir in oil and food coloring, keeping face away from mixture as odor is very strong. Immediately pour onto an oiled cookie sheet. Cool; break into pieces. Store in airtight containers.

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Comments


Awsome luv this one thanks high5


Seems so easy...I'm gonna try it for Christmas this year! 5UP

Dianne


Sound good


Another nice one! high 5!


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