Easy Italian Wedding soupFrom pleclare 7 years ago
How to make it
- In 3 qt. saucepan,heat broth and water to boiling. Add pasta and meatballs;return to boiling. cook 7 to 9 mins or till pasta is almost tender. Do not drain.
- Add spinach and pizza sauce;cook 1 to 2 mins longer or till thouroughly heated. If desired,sprinkle individual servings with grated parmesan cheese,
The Cookpleclare Framingham, MA
The Rating4 people
I love Italian Wedding Soup! This one does sound good! Thank you for the post!tuilelaith in Columbia loved it
I've been always wanting to make the Italian wedding soup. Looks yummi.polishyourkitchen in Miami loved it