Recipe

Italy Marinara Sauce Recipe

	Cuzpat / All my dishes 2 months ago A real italy grandad favorite sauce Prep:25m Cook:45m Servings:1	Cuzpat
	garlic tomato oregano

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Ingredients

6-7 cloves of garlic chopped

2-28 oz. cans of crushed tomato's (you can use

fresh tomato in place of canned).

3-4 tbs. extra virgin olive oil

salt

¼ tsp. dried oregano

4-5 fresh basil leaves torn up

Directions

In a sauce pan or deep large frying pan, brown garlic in olive oil, until golden, careful not to burn. Add your tomato's, and oregano and salt. Bring to boil and reduce, and simmer about 30-45 minutes, stirring occasionally. Last few minutes of cooking, add the basil leaves.

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Comments

spinach1948 2 months ago said:
Now that's Italian. I love it.
5 forks from me.
ED

hungrybear 2 months ago said:
Yup this is from italy all right and it good

pleclare 1 day, 13 hours ago said:
This is wonderful. Made it last week!

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