Ingredients

How to make it

  • Use a 6-7 quart slow cooker. Unwrap the ham and discard flavor packet. Place the ham into the slow cooker stoneware, flat-side down. Rub brown sugar on all sides. Pour on maple syrup and pineapple juice. Cover and cook on low for 4-5 hours. An hour before serving, baste ham with the collected juices from the bottom of the slow cooker. When cooking is done, remove carefully and let it rest on a cutting board for 10 minutes before carving.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    cuzpat ate it and said...
    Very good recipes and i'm making this in my crock pot next time! high 5!
    Was this review helpful? Yes Flag
  • dugger 5 years ago
    Anything sweet, savory and citrus with ham sounds great. Gonna print this one off and give it a try. Thanks for the post.
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    Being in a crock pot and done like this would make this a great ham!! five forks for this recipes
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    Great post...I love anything with the word Ham in it.. five forks
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    I'm drooling on this one! High 5 my friend!
    Valerie
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes