Recipe

Strawberry-banana Ice Cream For Diabetics Recipe


STRAWBERRY-BANANA ICE CREAM FOR DIABETICS Recipe
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A delightful Ice Cream you can make. Diabetic Friendly . Adapted from Helen Keeton's posted in the Successful Living with Diabetes Magizine of 2000.

Spinach1948

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Ingredients
  • Ingredients:
  • 1 quart strawberries, mashed
  • 2 ripe bananas, mashed
  • 2 quarts fat-free Half and-Half
  • 1 cup fat-free egg substitute
  • 1 cup sugar substitute ( Equal or equivalent )
  • 1 Tbs. vanilla extract
  • Strawberries: for garnish

Directions
  1. Combine all ingredients, and pour mixture into freezer container of a 1-gallon hand-turnde or electric freezer. Freeze according to manufacturer's instructions. Pack freezer with additional ice and rock salt, and let stand at least 1 hour before serving. Garnish with strawberries, if desired.
  2. Serving size: 1-cup
  3. Calories per serving: 154, Carbohydrate: 26g, Sodium: 195mg

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Comments


Got all the right stuff, now let eat!!

I did that right on the folk!!!! hope so. a 5


Great recipe for anyone! 5UP

Dianne


Hi,
Yes I agree that the recipe for Strawberry-Banana Ice Cream for Diabetics is good. Also I'd like to thank all of you 5 ratings and the nice comments, and the one's that do not leave a comments.
Ed


Love it


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